qurnia Publish time 5-2-2008 10:54 AM

pada aku tektik nak melakukan udang yg tak berapa di pandang di mesia nih.......
ataupun alternative kepada udang kertas yg mahal sempena raya cina nih.....

letaklah ianya bagus utk tenaga.....tenaga apa? tenaga letrik kot...

yipun78 Publish time 5-2-2008 10:59 AM

Reply #75 Santeira's post

xde masa nak kutuknya, tu pon dah nasib baik orang dah masakkan sambal udang lipan    :)

ultra78 Publish time 5-2-2008 11:34 AM

Originally posted by Santeira at 5-2-2008 10:40 AM http://forum4.cari.com.my/images/common/back.gif
Heheheh. As for me, I tak suka gula dalam sambal so most probably tak boh gula. But if you want me to cook for you someday, I will put in sugar for you. :loveliness: :loveliness: :loveliness:

aku suka sambal yg ada rasa manis dan pedas...:D :D

Santeira Publish time 5-2-2008 11:43 AM

Reply #83 ultra78's post

Kalau sambal udang mungkin sedap gak kot ada rasa manis. :$Kalau sambal ikan bilis, suka gak ke kalau makan ngan nasi putih? Kalau nasi lemak sedap gak kot. aku dah biasa makan sambal masin sejak kecik, in terms of preference, aku memang suka sambal takda gula. But if org yang aku nak serve tu suka sambal manis then I will most definitely put in sugar inside the sambal. :D :D :D

ultra78 Publish time 5-2-2008 12:07 PM

Originally posted by Santeira at 5-2-2008 11:43 AM http://forum4.cari.com.my/images/common/back.gif
Kalau sambal udang mungkin sedap gak kot ada rasa manis. :$Kalau sambal ikan bilis, suka gak ke kalau makan ngan nasi putih? Kalau nasi lemak sedap gak kot. aku dah biasa makan sambal masin sej ...

pagi tadi aku makan nasi lemak,tapi sambal dia cukuplah pedas..:eek: :eek: :eek:

Anak_Nogori Publish time 5-2-2008 12:12 PM

Udang lipan ni AN tak makan...tapi buat umpan pancing ikan laut dalam je..:D

Neraka Bulan Publish time 5-2-2008 12:18 PM

Rupa udang ni agak menakutkanlah:funk:

ultra78 Publish time 5-2-2008 12:48 PM

http://en.wikipedia.org/wiki/Mantis_shrimp

In Japanese cuisine, the mantis shrimp is eaten boiled as sashimi and as a sushi topping, and is called shako (蝦蛄). It is commonly served in Japan, but is not often found on the menu at sushi restaurants in the United States [citation needed].

In Cantonese cuisine, the mantis shrimp is a popular dish known as "pissing shrimp" (攋尿蝦, Mandarin pinyin: l鄆 ni鄌 xiā, modern Cantonese: laaih niuh hā) due to its tendency to urinate when cooked [citation needed]. Because of this, mantis shrimp are speared to induce them to evacuate their bowels prior to being introduced into the cookpot [citation needed]. After cooking, their flesh is closer to that of lobsters than that of shrimp, and like lobsters, their shells are quite hard and require some pressure to crack.

In the Mediterranean countries the Squilla mantis mantis shrimp is a common seafood, especially on the Adriatic coasts.

The usual concerns associated with consuming seafood are an issue with mantis shrimp, as they may dwell in contaminated waters. This is especially true in Hawaii where some have grown unnaturally large .

http://www.rasamalaysia.com/uploaded_images/mantis_prawns.jpg

ultra78 Publish time 5-2-2008 12:49 PM

http://lh3.google.com/_MN0vlG8wGfU/Rl05VgT3pkI/AAAAAAAAAnI/2frN1wf3pGY/s800/100_0373.jpg

jofizo Publish time 5-2-2008 01:18 PM

sedap2........... selalu mkn time lunch.........

N0v Publish time 5-2-2008 01:55 PM

Tak pernah aku jumpa udang lipan ni
kalau udang kara @ lobster tu memang favourite aku :loveliness:

ultra78 Publish time 5-2-2008 02:07 PM

Originally posted by Neraka Bulan at 5-2-2008 12:18 PM http://forum4.cari.com.my/images/common/back.gif
Rupa udang ni agak menakutkanlah:funk:

rupa aneh kan?

Dunhill. Publish time 5-2-2008 03:36 PM

Originally posted by Maideen. at 5-2-2008 09:28 AM http://forum4.cari.com.my/images/common/back.gif

Inilah tanda akhir zaman....:D :D :D

Nampaknya macam tu lah Maideen.. seperti mana banyaknya perkara orang kena tangkap khalwat dalam semak yg cuma memakai towel good morning amat berleluasa ketika ini.. :loveliness: :loveliness: :loveliness:

Dunhill. Publish time 5-2-2008 03:40 PM

Originally posted by yipun78 at 5-2-2008 08:11 AM http://forum4.cari.com.my/images/common/back.gif
mahalnya :oseekor je dah cecah harga puncak? kat area wa sepinggan biasa baru RM12 tu pon masak ala sup je....

Tulah tu.. :D :D :loveliness:

Dunhill. Publish time 5-2-2008 03:49 PM

Originally posted by Anak_Nogori at 5-2-2008 12:12 PM http://forum4.cari.com.my/images/common/back.gif
Udang lipan ni AN tak makan...tapi buat umpan pancing ikan laut dalam je..:D

Ye ke bang AN ??? tp kawan Cinoooo dun kata sedap sgt kalo dimakan.. rugi ooooo kalo setakat wat umpan aja.. :D :D :D

Dia cakap sangat manis kalo dipanggang.. :D :D :D

Anak_Nogori Publish time 5-2-2008 03:59 PM

Originally posted by Dunhill. at 5-2-2008 03:49 PM http://forum4.cari.com.my/images/common/back.gif


Ye ke bang AN ??? tp kawan Cinoooo dun kata sedap sgt kalo dimakan.. rugi ooooo kalo setakat wat umpan aja.. :D :D :D

Dia cakap sangat manis kalo dipanggang.. :D :D :D

Hehheh...dah pernah makan dah...tapi tak boleh la..cekeding sangat..tak puas makan.

Pi wat umpan..dapat ikan ketarap( bayan )..bakau ikan kebayan tu cecah ngan air asam..pergh...tak hingat dunia tu dun..:lol:

budakecik Publish time 5-2-2008 04:10 PM

http://www.carigold.com/portal/forums/image.php?u=5722&dateline=2006


Aku tak percaya Udang lipan bolehpulih otot, tambah tenaga batin..

Tapi ......Kalau Lipan aku percaya ;P ;P ;PTu pun setelah hilang bisa gigitannya :lol: :lol:

wak_karman Publish time 5-2-2008 04:16 PM

Reply #97 budakecik's post

aku pernah dgr gak...

one of my relative...mmg purely from Indonesia la...mkn anak tikus..still merah2 tuu...obat kuat(utk bekerja)n awek muda...:mad: :mad:

budakecik Publish time 5-2-2008 04:23 PM

Reply #98 wak_karman's post

Berani try ke ? Takut tinggal nyawa2 udang jer ;PKalau tingal nyawa2 ikan tak per gak :lol:

Uncle_K Publish time 5-2-2008 04:53 PM

lepas nih takder dah kopi tongkat ali...tukar ngan kopi udang lipan
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