usually pengusaha melayu akan bagi harga yg competetif sebab diorang kene compete dgn pengusaha yg dah established.... :D
Reply #161 atira's post
xpe xpe..nnt ko amek ngan digicam la..kasik clear ek..:Dweb wat ngan aim gak tp installation lg 2 minggu gituh..xsabo nk tgk hasilnye nnt..
Reply #162 websandro's post
ambik granite top jugak ke??aku pon tunggu dua minggu gak bila nak install....tapi ada gak yg tak settle... heheh..
berapa ribu sume skali??
Reply #146 afizaz93's post
cantek kc akak.... :) meow dah dpt quotation dari 2 company.Satu proposed board jenis mbf (tak silap) atau kat lain membrane press
satu co. lagik proposed melamine ABS.
salesman tu ckp, melamine ABS hage murah, tahan 8 tahun, water resistance.
yg Membrane Press board tu, mahal, surface lekuk2 cantik, tapi kena direct sun lama2 boleh kembang, kang nanti ada keluar bintik2 kat atas tu. Lagipun melamin dgn Membrane tu harga tak jauh beza pun.
Meow punye dapur satu aje, surface kat atas yg paling elok pakai ape yea?
Reply #165 meow_tompok's post
skarang ni yg gelamer tu le.. solid surface.... macam2 bentuk, macam2 kaler boleh pilih,... atau granite ke.....nak tiles kan pon boleh (yg ni tak kenan sgt le aku) kalau umah dlm pembinaan lagi (tapi, hampir complete)..dah boleh mintak quotation ke dari contractor?
kalau sekadar kasi jenis umah ..18" x 65" ajek..agak2 contractor boleh roughly agak2 tak KC nie kena estimated brp?
nak guna solid surface utk area sinking..dll tu nak guna melamin dah ler..
Reply #167 Hana's post
waktu aku mintak quotation.... kontractor kene masuk dapur tu ukur betul2.... kalau tak dia hanya boleh bagi estimation shj.... sebelum buat dapur tu plak kene buat wiring dulu... kalau dah pasang cabinet jenuh la nak buat wiring.... ni gambar kc ceri.. dah pernah paste pun dlm thread lagi satu (part 1).. ni masa tgh install few mths agohttp://i184.photobucket.com/albums/x136/cerihijau/kitchen1.jpg?t=1200451369
http://i184.photobucket.com/albums/x136/cerihijau/kitchen4.jpg?t=1200451480
http://i184.photobucket.com/albums/x136/cerihijau/kitchen5.jpg?t=1200451515
Reply #168 atira's post
oo..ok.. semlm aku tgk plan..aku rasa dapur tu mcm ala2 sigemuk..so..rasa2 ada tak estimation dlm rm5K? termasuk hood ke.. ape2 la.? ape pendapat ko?Reply #170 Hana's post
tgk material yg ko nak guna.....boleh tu kalau ko nak squeeze bawah 5k....
tu pon kalau tak kisah nak guna sinki, hob ngan hood yg murah2.....
Reply #169 cerihijau's post
ceri guna ape yg top sama dgn sinki tu? (sinki yg dekat dgn tingkap) itu ke granite? spt org2 kt sini ckp?dry kitchen guna ape?
[ Last edited byHana at 16-1-2008 10:55 AM ]
Reply #169 cerihijau's post
nice one... luas dapur.... :loveliness:Reply #169 cerihijau's post
paging for ceri.nak tanya:
1) material ape you guna utk dapur u.
2) you pakai contractor mana yea. suka pulak kat atas tu ada tiles. org ckp pasang tiles lagik tahan lama.
Reply #172 Hana's post
kat tingkap for my wet kichen tu buat concrete top with tiles (2 x 2)yang dry kitchen tu, guna mieco top. ceri check PM.. me ader PM u hehehe
Reply #174 meow_tompok's post
wet kitchen (tepi tingkap) : buat concrete, and tiles (2x2) ..l
dry kitchen:
- worktop: mieco top
- material (cabinet) : abs
- handle : stainless steel
yang dry tu, guna kedai kc kat sunway damansara
yang wet tu, contractor rumah buat, and pintu dia kedai kc yang supplykan. Originally posted by atira at 16-1-2008 10:50 AM http://forum4.cari.com.my/images/common/back.gif
tgk material yg ko nak guna.....
boleh tu kalau ko nak squeeze bawah 5k....
tu pon kalau tak kisah nak guna sinki, hob ngan hood yg murah2.....
atira. hana dah call encik aim tu..
dia ckp..dgn keluasan umah hana (kasi plan umah)..dia ckp..dlm rm4K..if betul2 ikut sigemuk tu..
aaa..hana dah suka..dah suka..seronok nyee...:loveliness:
tapi, dia ckp..tak masuk hod ke sinki ke apa..
so..lebih kurang laa rm5k..
ish.. mana ler org2 kt sini ada duit byk sangat...ish..ish..
terima kasih atira & sigemuk. :loveliness: saya sebenarnya x berapa paham proses nak tempah kc nih...mula2 kena panggil org tu dtg ukur dulu ke kite kena ukur sendiri? coz takut kite ukur x sama lak dgn cara org tu ukur..pastu bila diorng dah ukur baru letak harga ke? mcm mane kalu kite x setuju dgn harga die tu? boleh ke tukar ke company lain...nanti susah2 lak org tu dah dtg ukur...pastu kite reject lak...camne ek? ade yg leh terangkan x?
Info to share
I just bought a kitchen magazine and dia ada mention satu site yg boleh dijadikan panduan untuk plan our KC.Basically, everytime kita nak plan our KC, we have to think in terms of 5 functional zones:
- food storage
- food preparation
- pots and pans
- cleaning agent and waste
- tableware
Benda ni penting to speed up our work in the kitchen. So dlm website ni dia tunjukkan mcm mana nak plan our kitchen based on design yg kita nk (galley, l-shape etc). Sy suka baca part ergonomics factor yg kurang ditekankan oleh kebykan kita masa nk plan kitchen.Banyak info yg blh dpt dr site ni, really worth your time :loveliness: :
http://www.hettich.com/intelligentkitchens/