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Author: Syd

Tanaman-tanaman yang memberi manafaat pada kita

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 Author| Post time 22-9-2008 10:38 AM | Show all posts

Reply #180 Sunor's post

a ah

jengkol tu jering

org minang punye pronounce

jariang

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Post time 22-9-2008 10:54 AM | Show all posts

Reply #178 Syd's post

Masak air jer, tumiskan bawang putih, masukkan air bila dah gelegak, masukkan lobak putih ni pastu pecahkan telur. Boleh juga dimasukkan dlm sup, sedap...
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Post time 22-9-2008 11:19 AM | Show all posts
Sikit tips ye..

1. Rendaman kulit manggis yang kering - diminum 2 kali sehari selepas makan, bagus untuk buang uric acid dan gout.
2. Manjakani                                          - dikisar halus dan digunakan utk cucian keintiman wanita, macam anak dara tau.
3. Batang dendrobium crumenatum      - ubat sakit telinga
4. Pokok jewel Orchid                            - orang vietnam buat sayur
5. Bawang putih                                    - makan seulas sehari..untuk orang lelaki je tau..banyakkan sperma ( baca tambahkan kesuburan )

tu je le yang tao.

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Post time 22-9-2008 12:17 PM | Show all posts

Balas #182 alifinara\ catat

sup lobak putih ni mmg sedap. tumis dgn ikan bilis campur sikit lada hitam pon ok. antara makanan wajib masa berpantang..
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 Author| Post time 22-9-2008 05:05 PM | Show all posts

Reply #182 alifinara's post

wahhh

mcm sedap je ...specially part tambah telor tu


Syd - hantu telor

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 Author| Post time 22-9-2008 05:07 PM | Show all posts

Reply #183 khairimhd's post

manjakani;



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 Author| Post time 22-9-2008 05:09 PM | Show all posts
dendrobium crumenatum - orkid kan?

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 Author| Post time 22-9-2008 05:15 PM | Show all posts
yang ni ke buat sayur?

mcm cantik je..

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 Author| Post time 22-9-2008 05:15 PM | Show all posts
ke yang nih buat sayur?

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 Author| Post time 22-9-2008 05:16 PM | Show all posts
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Post time 22-9-2008 06:11 PM | Show all posts
Originally posted by khairimhd at 22-9-2008 11:19 AM
Sikit tips ye..

1. Rendaman kulit manggis yang kering - diminum 2 kali sehari selepas makan, bagus untuk buang uric acid dan gout.
2. Manjakani                                          - diki ...


sy tambah lagi...

makanlah taugeh dan alfalfa.... sangat bagus untuk orang lelaki
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Post time 22-9-2008 06:34 PM | Show all posts

Reply #172 Syd's post

sengkuang cina ni pon berguna utk kurangkan kuning(jaundice) baby yg baru lahir.. xyah masuk sepital, dok bwh lampu..
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Post time 22-9-2008 06:36 PM | Show all posts

Reply #183 khairimhd's post

jeruk bwg putih yg mkn dgn nasi kerabu tu aci tak??
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Post time 23-9-2008 09:22 AM | Show all posts

Reply #186 Syd's post

Macam ni rupanya manjakani...tak pernah tahu..
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 Author| Post time 23-9-2008 10:08 AM | Show all posts

Reply #194 alifinara's post

rupa dia horror kan?



tapi khasiatnye banyakkkkk


The Miracles of Manjakani


Manjakani (Oak Gall) has been used widely in the ingredients of the traditional medicine for centuries by the Arabs, Persians, Indians, Chinese and Malays. It is believed that Manjakani has been used since 2725 BC by the ancient Egypt.

According to research, the best manjakani is known as ‘Mecca Manjakani’ or ‘Allepo Manjakani’ which is originated in Allepo, Syria. Manjakani is formed from the leaves known as quercus infectoria (scientific name) with the presence of wasps known as cynips tinctorial or cynips gallaetinctoria. The effectiveness of manjakani has been proven especially in treating vaginal discharge, sore throat, ulcer, and also skin problems.

Studies have shown that manjakani is rich in tannins, vitamin A and C, calcium, and gallic acid, fiber, protein and carbohydrates. Besides that, manjakani also contains the elements of astringency, anti-microbes, and anti-inflammatory.

Due to the rich contents of tannins in manjakani, it is widely used in the traditional medicine especially in healing external tissue damage and also tightening the vagina muscle due the childbirth process. Research also shown that the astringent properties in manjakani can help restore the vaginal tissue growth, strength and elasticity.

Below are the benefits of manjakani in medicine:-

1. Be Young – The anti-oxidants in manjakani reduce the process of aging

2. Diabetes Prevention – Gallic Acid can help in preventing diabetes and asthma.

3. Prevention on Breast and Servix Cancer – The anti-oxidants in manjakani can prevent breast and servix cancer.

4. Prevention on unpleasant odour – Due to its astringent properties, manjakani helps in eliminating bacterial, yeast and fungal infection, the main causes of itching and unpleasant odors in the intimate area.

5. Healing tissues in vagina – Tannins in manjakani has the properties of tightening the vagina muscle and helps reverse loss of elasticity caused by ageing, hormonal changes and childbirth.

6. Reducing excessive vaginal discharge – Astringent also helps in reducing excessive discharge which can cause unpleasant odours.

7. Cleaning the excessive menstrual – Astringent can also absorb the excessive of blood due to menstrual.

8. Healing external tissues – Astringent in manjakani also aids in healing external tissue damage after childbirth.

9. Firmer and smoother skins – Astringent in manjakani helps for a smoother skin and also prevents acne.

10. Healthy Eye – Astringent can improve the eye sight due to its properties in shrinking the tissues in our eyes.

11. Breast treatment – Due to elasticity properties in manjakani in treating muscles, therefore the habit of drinking manjakani can help improve the breast elasticity.

12. Teeth and bones – Calcium in manjakani helps to strengthen teeth and bones.

13. Mouth – Astringent in manjakani maintains the cleanliness in mouth.

14. Dry and Oily Skin – Astringent also helps in preventing dry and oily skin.

15. Chronic Ulcer Treatment – Manjakani drinks can help in treating chronic ulcer.

17. Rich in food vitamins – Due to fibres which contains in manjakani, it helps in preventing constipation. Vitamins, minerals, carbohydrate, and protein are also beneficial for a healthy life style.
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 Author| Post time 23-9-2008 10:09 AM | Show all posts

Reply #192 mizahanan's post

mcm mana nak buat?

selalu baby yang dok bawah lampu tu...hanya menyusu ngan mak dia..lom leh makan..

maksudnye, emak dia kena makan banyak2 lah eh senkuang cina ni, then breastfeed anak dia ye?
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 Author| Post time 23-9-2008 10:14 AM | Show all posts

Reply #191 nazurah's post




alfalfa tu mcm biasa dgr...eh, mana eh dgr...

tumbuhan nih masak mcm mana ye?


ni ke rupa alfalfa tu?

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Post time 23-9-2008 11:19 AM | Show all posts

Reply #196 Syd's post

Rebus pehtu kasik minum baby ker...

Kalau air rebusan pokok dokong anak tu buat air mandian baby.
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 Author| Post time 23-9-2008 11:54 AM | Show all posts

Reply #198 alifinara's post

buat saje2 mandi atau pun
ubatkan baby tu?
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 Author| Post time 23-9-2008 11:55 AM | Show all posts
Dukong Anak



Dukung anak atau nama saintifiknya Phyllanthus niruri Linn dari keluarga "Euphorbiaceae" adalah sejenis tumbuhan tropika yang terdapat di Malaysia. Pokok Dukung anak merupakan sejenis pokok herba dan sering ditanam dikawasan sekitar rumah. Pokok Dukung anak juga digunakan sebagai herba perubatan tradisional untuk merawat penyakit kencing manis dan penyakit berkaitan hati.

Pokok Dukung anak ialah herba semusim yang kecil, tumbuh sehingga 50-70 cm tinggi. Daun pokok Dukung anak jenis majmuk bipinat. Daun pokok Dukung anak kecil berwarna hijau tersusun berselang-seli berukuran 6-10 mm. Tiada tangkai daun tetapi terdapat tangkai daun majmuk yang berwarna hijau.

Batang Dukung anak licin berwarna hijau, tumbuh tegak dan bercabang terbuka. Bunga Dukung anak muncul bersendirian di bawah daun. Bract berbentuk tiga segi, bersisik dan setiap bract memegang satu bunga. Ada dua jenis bunga Dukung anak; jantan dan betina, kedua-duanya tersangat kecil, berukuran hanya 1 mm panjang. Keseluruhan herba Dukung anak digunakan dalam perubatan.

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