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haaa.... saya tengok recipi kat video jug aja....die tunjukkan cara nak masak sumer....senang....best |
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yup!
kita mmg dah ada thread nie dlm thread Pasta dan Lasagna..
nnt saya akan mergekan..
sementara itu saya tutup dulu thread nie yea..
terima kasih. |
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saya dah try buat salas pasta yg kak hanieliza bg resipi tu...
heee....menjadi ler jugak...yg penting ia sedap dan senang utk disediakan...  |
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Originally posted by ukaya at 8-3-2008 05:56 PM 
My sphagetti....
http://i213.photobucket.com/albums/cc67/ukaya/20.jpg
http://i213.photobucket.com/albums/cc67/ukaya/21.jpg
ukaya, sos spagetti ni awk guna resepi mana...?
sy nak resepi tu boleh tak...? |
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Untuk yg sukakan Indian food mungkin akan suka dengan sos ni...byk guna spices.
Calcutta Pasta Sauce Recipe
http://www.indiasnacks.com/recipe/97/Calcutta-Pasta-Sauce.php
Ingredients
2 tablespoon butter
1 1/2 tablespoon cumin seed; crushed
1 tablespoon paprika (maisya tak letak)
3 cloves garlic ; minced
2 tablespoon fresh ginger; minced
2 jalapenos; seeded and minced (maisya guna sebiji cili merah dan sebiji capsicum hijau)
3 1/2 cup chopped fresh or canned - tomatoes (maisya guna fresh tomato dan sos tomato)
1 teaspoon cardamom; ground
1/2 tablespoon garam masala
1/2 cup plain yogurt (maisya ganti dengan susu + lime)
1/2 cup heavy cream (opt'l.) - (for richer; sauce) (tak letak)
1/4 cup fresh cilantro; chopped
Directions: How to Cook Calcutta Pasta Sauce
Saute cumin, paprika, garlic, ginger root and jalapenos in butter until golden and fragrant, about 5 minutes. Add tomatoes, cardamom and garam masala. Simmer gently until thickened, 30 to 60 minutes (depending on juiciness of tomatoes). Add yogurt, optional cream and cilantro. Heat through, but do not boil. Serve over couscous or pasta.
Recipe from Leesa Townsend of Aurora, OR in "Great Spaghetti Sauce Cookoff" article in "The Herb Companion." Dec. 1992/Jan. 1993, Vol. 5, No. 2. Pg. 78. Posted by Cathy Harned. |
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Spageti wiht meatballs
spageti guna resepi kak liza(thanks kak)....
meatball lak guna resepi nih...
MEATBALSS
Sumber : KC
Bahan2:
200gram daging cincang, ( klu takde daging biasa tu blender je sampai hancur tp jgn letak air)
4 sudu besar serbuk roti -sy guna roti gardenia pastu rendam dlm air kosong jer huhu...
1/2 biji telur ( dipukul sedikit)
sedikit oregano
ardenia pastu rendam lada sulah
1/4 biji bwg besar saiz sederhana dicincang halus
Cara2nya:
Dlm mangkuk besar campurkan daging cincang, serbuk roti , bawang cincang, lada sulah, telur ,oregano & 1/4 tsp garam. gaul rata ( jgn terlebih gaul lama2) kemudian bulat2kan dlm 20 biji. susun dlm baking pan dan bakar selama 15-20min suhu 160'C. sejukkan sebentar, kemudian buat sos pasta pulak.
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adehhh knapa tulisan sy besar...?
mod camna nak resize tulisan ni walhal sy guna font size 1... |
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sape ade resipi pasta yg ade letak cheese tu camne errk nk wat?? |
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spageti ngan meatball...meatball beli yang segera sahaja....
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Reply #583 bakul_rotan06's post
yummy.. |
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yang ne lak makaroni bakar simple....sebab stok cheese takde kat umah, so saya tak letak pun...tuk, dagingnya saya masak ngan rempah kurma...
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Reply #585 bakul_rotan06's post
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boleh share resipi tak? dah penah cube buat sebelum ni tp tak menjadila..ingat nak try lagi this weekend |
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ni dinner td..
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kinda sinfull...but my hubby love it!!!
[ Last edited by berusjamban at 13-6-2008 08:37 PM ] |
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dont judge a book by its cover
i make great pasta!!!  |
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takda ke nik yg sedap mcm thread nih..
[ Last edited by zul_khaleeda at 14-6-2008 05:56 PM ] |
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Post time 27-4-2008 08:17 PM
