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Post Last Edit by sue_rans at 12-7-2010 22:41
ni sue wat sempena besday sue dan 2 org adik ipar
base guna digestive biscuit
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ni sue wat sempena besday sue dan 2 org adik ipar
base guna digestive biscuit
sue_rans Post at 12-7-2010 22:36 
sue, aduss..tertarik & mengoda debommm...kecur liur,dah la puasa ari ni.
chopp..sue guna resipi mana ni ya..bakar(api ats&bwh) @ chill..
mlm td dh wt kuar fresh milk&cream cheese konon nk buat cheesekek durian..si kecik lmbt tdur..sudah nyer..semua bhn msuk semula dlm peti ais. |
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sue, aduss..tertarik & mengoda debommm...kecur liur,dah la puasa ari ni.
chopp..sue guna resipi ...
azzu_me1 Post at 13-7-2010 09:22 
azzu,
yg tu baked cheese cake
sue guna resepi salah sorang blogger yg dok kt jitra, kedah
tapi sue dah lupa nama tuan punya blog
credit to her
resepinya nanti balik rumah, sue cari tau
kat opis nie tak dak  |
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azzu,
yg tu baked cheese cake
sue guna resepi salah sorang blogger yg dok kt jitra, kedah
t ...
sue_rans Post at 13-7-2010 16:20 
cik sue_rans  resipi nyer mana ek.. |
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tak sure nk enter pertanyaan ni kt thread mane..sorry ya MOD kalu slh msuk rmh
nk tnya otai2 cheese kek..kalau resipi request non dairy whipped cream..boleh tak kite tukar ke dairy whipped cream. terjejas tak tekstur kek..bkn apa..kdg time nk buat..last minit bru prsan kena guna non dairy..stock peti ais ade dairy. |
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cik sue_rans resipi nyer mana ek..
azzu_me1 Post at 14-7-2010 10:54
alaaa....
sorry cik azzu
semlm tak sempat bukak lappy sbb kapla pusing
insya allah mlm nie yer....
maaf yer |
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tak sure nk enter pertanyaan ni kt thread mane..sorry ya MOD kalu slh msuk rmh
nk tnya otai2 ...
azzu_me1 Post at 14-7-2010 11:26
azzu slalu dairy whipping cream buat apa yer?
coz kebanyakan topping kek guna non-dairy punyer.... |
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Post Last Edit by azzu_me1 at 14-7-2010 14:32
azzu slalu dairy whipping cream buat apa yer?
coz kebanyakan topping kek guna non-dairy punye ...
sue_rans Post at 14-7-2010 12:37
hihihi..ari tu g kelas cheese kek..chef guna uht whipd [email protected] nyer tu la kot chese kek x leh mkn byk..buleh menaikan berat bdn ..
belek2 resipi cheese kek..ada lak jumpa hak pkai non dairy..tu yg tfkir..buleh ke non dairy gnti dgn dairy@uht
kire adunan cheese tu dh pkul..sebati dgn bhn lain..stop..then pkul kjp [email protected] kembang cmpur kaup balik dlm adunan cheese td |
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azzu,
seperti yg dijanjikan.
Cheese Cake
Utk base: sue just blend digistive biscuits then campur ngan melted buter. then tekan dalam adunan. Bakar sekejap.
Filling:
500gm cream cheese
50 gm butter
100 gm gula castor
4 bj telur (asingkan kuning dan putih)
30 gm tepung jagung
150 whip cream (non-dairy )
1tsp jus limau
Cara:
putar cream cheese, butterdan gula hingga kembang.
masukkan kuning telur satu per satu. putar lagi hingga sebati.
masukkan whip cream
masukkan tepung jagung
masukkan jus limau
Dalam bowl lain, putar putih telur hingga kaku (soft peak)
Then masukkan putih telur tu ke dalam adunan cheese.
Tuang ke dlm loyang yg ada base tadi.
Bakar secara bain marie.
Bakar 150 darjah utk setengah jam pertama then turunkan suhu ke 120 darjah hingga masak. Lebih kurang dalam 1 jam lagi. dah masak, switch off oven. buka sedikit pintu oven biarkan sekejab dalam 10 minit then baru keluarkan dari oven.
dah sejuk, masukkan ke dalm peti sejuk. Siap! |
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Reply 1401# sue_rans
sue, surface kek ni berkilat...sue pakai apa eh..atau mmg gitu original?....cantik bersinar...nampak komersil |
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azzu,
seperti yg dijanjikan.
Cheese Cake
Utk base: sue just blend digistive biscuits then campur ...
sue_rans Post at 14-7-2010 18:40
Muahhh..thanx sue, boleh lah sya try ujug mgu ni..buat time cuti sng nk bg2 ke org..sdiri mkn x hbis nyer
Non-dairy whip cream..boleh tak gnti dgn UHT whip cream(huhuhu..hak ni ada stock 1ltr dlm peti ais) |
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Reply sue_rans
sue, surface kek ni berkilat...sue pakai apa eh..atau mmg gitu original?....cant ...
choclatemousse Post at 14-7-2010 21:31
choc,
yg tu original
sue tak boh apa2 pun kat surface kek tu
choc try la buat yer.... |
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Muahhh..thanx sue, boleh lah sya try ujug mgu ni..buat time cuti sng nk bg2 ke org..sdiri mkn x ...
azzu_me1 Post at 15-7-2010 09:29
azzu,
kalo sue, sue guna jer uht tue
nanti kalu lama2 dok lam fridge takut rosak plak
guna jer la azzu |
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choc,
yg tu original
sue tak boh apa2 pun kat surface kek tu
choc try la buat yer....
sue_rans Post at 15-7-2010 14:11
slm sue,
huhuhu..mlm td sya dh try resip hak sue bg..dh ikut 100%..result memuaskan..pg ni dh bhgi2 ke org tertentu.
cuma confuse skit, knp ek surface kek sya x kuning cm dlm pic sue..ke kena guna cara steam bake buh api ats &bwh.
@ ada kah brand cheese mempengaruhi kaler surface kek. sya beli cream cheese dkt kdia bakery, brand BRAVIA 1kg $25 |
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azzu... meh le tepek gambar.. nk tgk gak |
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azzu... meh le tepek gambar.. nk tgk gak
mamamin73 Post at 16-7-2010 11:52
sory td lupa nk bwk kamera dtg opis..isnin ya sya tempek pic.
mlm ni nk try buat lg..nk guna resipi sama..cuma nk tmbh bluebery@cooking coklat.. ptg esok ada Hi-tea dkt kws prmhn |
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korang tanya bleh...........
kat blog mana bleh order home made tiramisu........
location >> shah alam
teringin aaa nak makan....... |
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slm sue,
huhuhu..mlm td sya dh try resip hak sue bg..dh ikut 100%..result memuaskan..pg ni dh b ...
azzu_me1 Post at 16-7-2010 09:49
salam azzu,
kalu azzu tanya pasaipa tak jadik cam lam pic tue tak dapat la sue nak jawab
tapi mmg sue wat guna kaedah bain marie tue... n guna api atas & bawah
azzu nak try wat lagi kan?
nanti report sini tau....
lupa nak tanya...camna rasanya? sedap tak? |
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Reply 1419# azzu_me1
azzu... bg lah resipi betul2, mcm sedap jer.. sy ni mmg minta kek cis.. |
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Post time 12-7-2010 10:36 PM
