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Author: ungu_merah

[BORAK] ஜ ReLaX peKeNa PaSemBoQ 87 ஜ Selamat Berpuasa Semua ஜ

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 Author| Post time 4-7-2012 04:35 PM | Show all posts
tingin nak makan nasi impit sambal kelapa...ari sabtu nie nak carik lah
ciksurie Post at 4-7-2012 16:30



   riri, mil juju ade kasi ubi kayu ,kalau rebus cicah pe yg sedap ek
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Post time 4-7-2012 04:36 PM | Show all posts
Reply 1495# cleef


   sedapkan cici...dekat depan skolah...reja sehinggit sebungkus...pastu balut dalam daun pisang..mmg mabeles
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 Author| Post time 4-7-2012 04:36 PM | Show all posts
lamanyer tak makan...
ciksurie Post at 4-7-2012 16:34



   laponyer nmpk makanan...
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Post time 4-7-2012 04:39 PM | Show all posts
Reply 1501# ungu_merah


   juju...potong kecik2 mcm french fries....pastu rendam air garam...goreng sedap

   kalu rebus...biasa cicah kelapa taruk garam gula jea
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 Author| Post time 4-7-2012 04:40 PM | Show all posts
Reply  ungu_merah


   juju...potong kecik2 mcm french fries....pastu rendam air garam...goreng  ...
ciksurie Post at 4-7-2012 16:39


xkeras ker potong cam kentang tu
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Post time 4-7-2012 04:41 PM | Show all posts
riri, mil juju ade kasi ubi kayu ,kalau rebus cicah pe yg sedap ek
ungu_merah Post at 4-7-2012 16:35



    kalo mkn dgn sambal gesek best...
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 Author| Post time 4-7-2012 04:42 PM | Show all posts
kalo mkn dgn sambal gesek best...
cleef Post at 4-7-2012 16:41



   sambal gesek tu camner
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Post time 4-7-2012 04:43 PM | Show all posts
Reply  cleef


   sedapkan cici...dekat depan skolah...reja sehinggit sebungkus...pastu balut da ...
ciksurie Post at 4-7-2012 16:36



    riri tau canner nk wat sambal tu? cici mkn sambal tu je pontak pe ahaha
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Post time 4-7-2012 04:46 PM | Show all posts
Reply 1505# ungu_merah

tak keras...sdap.....

kalau kentang raser tawar....ubi kayu nie raser manis + masin air garam tue


goreng sampai garing tau...
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 Author| Post time 4-7-2012 04:47 PM | Show all posts
Reply  ungu_merah

tak keras...sdap.....

kalau kentang raser tawar....ubi kayu nie raser manis ...
ciksurie Post at 4-7-2012 16:46


boleh cuba ni, potong kecil2 pastu rendam dlm air garam ek, lama tak
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Post time 4-7-2012 04:49 PM | Show all posts
Reply 1508# cleef

tau wat...lebih kurang sambal nasi kerabu gaks...

cuma tukar letak gula melaka...


serai, bawang merah, halia, ikan...gula melaka, garam...
rasernyer takyah letak lada hitam


pastu goreng kelapa sampai garing betoi2...better tumbuk kelapa tue
biar dier pecah minyak sikit2
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Post time 4-7-2012 04:50 PM | Show all posts
boleh cuba ni, potong kecil2 pastu rendam dlm air garam ek, lama tak
ungu_merah Post at 4-7-2012 16:47

15 minit pung cukup...hehehe
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Post time 4-7-2012 04:50 PM | Show all posts
hai cici...........suri tgh skodeng saper paling manyak harta...nak wat pilihan
ungu_merah Post at 4-7-2012 16:35



    wah kerlassst.....nak wat canner didikan makpak cenggitu heeheh kecik2 mentenance dh up2
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Post time 4-7-2012 04:51 PM | Show all posts


juju...nanti jadi mcm nie tau

potong kecik2 tapi panjang2.
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Post time 4-7-2012 04:52 PM | Show all posts
tak kenal gaks sambal gesek tue camner
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Post time 4-7-2012 04:52 PM | Show all posts
sambal gesek tu camner
ungu_merah Post at 4-7-2012 16:42



    tumbuk bilis dgn cili api +belacan +perah limau

cici tau pon org nogori ajar
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Post time 4-7-2012 04:55 PM | Show all posts
Reply  cleef

tau wat...lebih kurang sambal nasi kerabu gaks...

cuma tukar letak gula melaka.. ...
ciksurie Post at 4-7-2012 16:49



    oo letak ikan jgk ek...
kelapa tu goreng sampai gelap sekali dgn ramuan ..lepas tu baru tumbuk..?
ke tumbuk dulu sesiap baru gaul dgn ramuan lain ?
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 Author| Post time 4-7-2012 04:56 PM | Show all posts
tumbuk bilis dgn cili api +belacan +perah limau

cici tau pon org nogori ajar
cleef Post at 4-7-2012 16:52



   ooooooooo..camni...senang2..ok nnti try buat
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Post time 4-7-2012 04:57 PM | Show all posts
oo letak ikan jgk ek...
kelapa tu goreng sampai gelap sekali dgn ramuan ..lepas tu baru t ...
cleef Post at 4-7-2012 16:55



A. kelapa goreng asing pastu tumbuk
B. semua ramuan tue tumbuk asing

lumat baru gaul dalam bekas asing
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Post time 4-7-2012 04:59 PM | Show all posts
mesti cici pening

semua ramuan tue ditumbuk bersama2 kecuali kelapa
tumbuk sampai lumat

pastu digaul dgn kelapa yg sudah ditumbuk sampai pecah minyak tue
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