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Originally posted by hanieliza at 26-1-2006 03:49 PM
aceli kak liza dah nampak error tu....tapi amleh nak edit..
but at last kena edit gak sebab nanti ada yg pecah perut..[img]http://www.my-smileys.de/smileys2/033. ...
adess..sakit kena lastik ngan kak liza sbb saya gelak.. |
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cik_hazz This user has been deleted
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mak chazz slalu buat masak lemak telur ni time2 sengkek...time xde duit nk beli ikan....beli telur byk2 pastu masak lemak....nmpak le sedap skit....chazz ni org susah.....sedih plaks
tp my mom x rebus mcm mak lang baut...masa santan tgah gelegak tu pecahkan telur dalam periuk mcm tu je..
ala rindu nyerrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrr,,,sob sob |
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Originally posted by cik_hazz at 26-1-2006 03:52 PM
mak chazz slalu buat masak lemak telur ni time2 sengkek...time xde duit nk beli ikan....beli telur byk2 pastu masak lemak....nmpak le sedap skit....chazz ni org susah.....sedih plaks
tp my mom x ...
jgn sedey hazz...makan telor best aper..saya pung selalu buat gulai telor/kurma/kari ni time sengkek ujung bulan..agak2 dah tau dah budget nak bertempiaran..saya beli sepapan telor buat stok..u r not alone..
Sampai ler la ni..stok telur sentiasa ader..pagi2 tu selang dua hari buat telur setengah masak..kasi hubby makan..tambah stamina beb:cak:
Pssttt..saya kalo buat gulai telor style mak hazz tu sure sumbing2 telor tu..wa selalu fail maa!! |
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sambal telur
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pagi2 tu selang dua hari buat telur setengah masak..kasi hubby makan..tambah stamina beb
 ff:
ekeeeleeeehhhhhhhhhhh Index.
Ke situ pulak dier................. :jeler: |
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Originally posted by cik_hazz at 26-1-2006 03:52 PM
mak chazz slalu buat masak lemak telur ni time2 sengkek...time xde duit nk beli ikan....beli telur byk2 pastu masak lemak....nmpak le sedap skit....chazz ni org susah.....sedih plaks
tp my mom x ...
kdg2 maklang buat jugak macam hazz cakapkan tu...tapi gamba tarak ler.. sedap kalo guna telur itik |
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MIL selalu buh ikan bilis tumbuk dlm kari telur.. nak pekatkan kuah..
then kalo ada lebih.. esok paginyer tu mesti buat cucur kelapa.. cicah ngan kuah kari...:mll::mll: |
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cik_hazz This user has been deleted
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Originally posted by Index at 26-1-2006 04:00 PM
jgn sedey hazz...makan telor best aper..saya pung selalu buat gulai telor/kurma/kari ni time sengkek ujung bulan..agak2 dah tau dah budget nak bertempiaran..saya beli sepapan telor buat stok..u ...
yg tu harus sumbing......tp bior dia keras dulu baru kaco pelan2....kang jd telur hancur laks..dh lama la x masak telur msk lemak ni...kena buat lerr....bangkit nostalgia... |
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Originally posted by Index at 26-1-2006 05:33 PM
Taim awak tak sampai lagi..isok2 tau ler :cak:kuikuikui
psssttt....kalau g2 selalu, itu mcm PLAN nak dapat LAKI baru jer weh.:cak:
Suh ler dier EXERCISE selalu.....main ping pong ker per 3 jam sehari |
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Originally posted by niceghost2005 at 26-1-2006 05:45 PM
psssttt....kalau g2 selalu, itu mcm PLAN nak dapat LAKI baru jer weh.:cak:
Suh ler dier EXERCISE selalu.....main ping pong ker per 3 jam sehari
ala..kalo dia takmo makan telur tuk minggu tu dia habaq la..takdernyer nak bagi jerangkap samar . Exercise??? EErm..never leaves home without it.....wakakakakakaka |
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Originally posted by Index at 26-1-2006 06:34 PM
ala..kalo dia takmo makan telur tuk minggu tu dia habaq la..takdernyer nak bagi jerangkap samar . Exercise??? EErm..never leaves home without it.....wakakakakakaka
:jeler: Asalkan komer bahagia, Sifu Index |
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takde saper nak share resepi telur bungkus yg paling best ker? |
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Originally posted by niceghost2005 at 26-1-2006 02:35 PM
Assalamualaikum zaiima,
Anda BETULLLLLLLLLLLLLLLLLLLLLLLL..............
Ia adalah masakkan kegemaran oghang2 Filipina.
Di perbuat dari telor ayam yg hampir menetas.
Deme rebus telor ...
makk aiii telur cengiini pun derang makan ker..
:puke::puke: |
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Egg Foo Yung (chinese omelette)
Saya xder sukatan yg tepat, selalu buat agak2 je tau..
telur
bawang besar (belah 4 -leraikan kelopak satu2 -ish paham ke ni?)
cendawan butang -dihiris
taugeh
udang -direbus
minyak bijan utk menggoreng (mintak biasa pun boleh)
garam
Foo yung gravy
chicken stock
tepung jagung -agak2 nak bagi pekat
gula -secukup rasa
kicap -dalam sesudu kecil
garam
pecahkan telur dalam mangkuk, pukul sampai kembang (macam buat omelette tu)
panaskan minyak, tumis bawang, agak2 layu tapi still crunchy
masukkan cendawan butang, taugeh dan udang, masakkan sekejap
masuk telur, kacaukan sikit, tapi yg sampai jadi scramble, kira still ada bentuk senget2, tak bulat betul macam omelette
angkat bila dah masak -masuk dalam mangkuk hidang
panaskan chicken stock, masuk tepung jagung, gula dan garam- masak sampai separa pekat
tuangkan gravy atas telur tadi, hidang..
kuah dia sket je, telur tu, takder la sampai berendam dlm kuah sampai kembang..
lagi sedap kalau taugeh dan bawang di biar crunchy sket
kalau tak mau guna cendawan dan taugeh -boleh gantikan dgn lada benggala
udang boleh digantikan dgn daging yg direbus dan dihiris nipis..
makan panas2, sejuk, kurengg sket la..
SELAMAT MENCUBA
[archived]
[ Last edited by nhuda at 17-4-2007 11:54 AM ] |
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Originally posted by fairyjasmine at 27-1-2006 03:36 AM
makk aiii telur cengiini pun derang makan ker..
:puke::puke:
Jauh berjalan...........banyak pengalaman.:cak:
Macam macam adaaaaaa.................... |
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magnolia This user has been deleted
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Originally posted by Index at 26-1-2006 12:44 PM
yes haniss..gip me pai!!!
telor bistik is my peberet..dah try resepi ninoz..best!
index...resepinyer? |
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Originally posted by magnolia at 27-1-2006 08:29 AM
index...resepinyer?
wait arr..me go korek2 first |
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magnolia This user has been deleted
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haa..gi korek..cmtu ler...hehehe |
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Post time 26-1-2006 03:51 PM
Author
