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Resipi Ikan Rebus Air Asam Paling Sedap, Boleh Buat Diet Anda Hancur!

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Post time 14-3-2019 12:34 PM | Show all posts |Read mode
Tak perlu extravaganza sangatlah lauk orang Melayu ni. Cukup dengan ikan rebus cicah air asam sahaja sudah cukup membolehkan impian diet anda untuk hancur!

Bahan-bahan:


*4 ekor ikan kembung (ikan lain pun boleh)
*2 biji bawang besar (potong dadu)
*1 biji tomato (potong dadu)
*1 biji limau kasturi
*4 biji cili api (ikut tahap kepedasan masing-masing)
*Semangkuk air asam jawa (lagi pekat lagi kaww rasa kuah)
*Seinci belacan yang sudah dibakar
*Gula dan garam secukup rasa



Foto: Cookpad.com


Cara masak:


1. Lumur ikan dengan sedikit garam dan rebus sehingga masak bersama sekeping asam keping.
2. Ambil air rebusan ikan mengikut kuantiti kuah yang anda mahukan dan masukkan belacan serta air asam jawa.
3. Masukkan bawang, tomato serta cili, dan gaulkan sebati.
4. Perah limau kasturi, masukkan gula dan garam secukup rasa dan gaul rata kemudian curahkan bancuhan tadi ke atas ikan.
*Kalau tak nak susah-susah potong dadu, boleh sahaja potong panjang. Lebih mudah.

Sumber: FiezaIeda

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Post time 14-3-2019 12:55 PM | Show all posts
berair mulut walaupun dlm gmbr nmpk x sedap
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Post time 14-3-2019 01:37 PM From the mobile phone | Show all posts
wow..sedapnye
ratah2 ngan ulam
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Post time 16-3-2019 10:47 AM From the mobile phone | Show all posts
sedapnyaaaaaa
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Post time 16-3-2019 09:13 PM From the mobile phone | Show all posts
Waaah sedap sangat
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Post time 17-3-2019 02:13 PM | Show all posts
Nampak sedapnyee.. mesti cuba.
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Post time 21-3-2019 10:34 AM | Show all posts
sedapnya..org utara panggil ikan temenung ayaq asam..guna ikan kembong
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Post time 8-4-2019 08:57 PM From the mobile phone | Show all posts
Kalau tak nak rebus ikan,pun boleh kukus ikan tu dengan air asam yg dah dibuat..sedapnya {:spot
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Post time 24-4-2019 04:00 PM | Show all posts
chinta89 replied at 14-3-2019 12:55 PM
berair mulut walaupun dlm gmbr nmpk x sedap


ko ni chinta...

tapi bila makan...pasti nasi bertambah
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Post time 6-5-2019 08:25 AM | Show all posts
suka giler lauk ni, tambah kalau balik kg..opah masak..makan dengan ulam..kecur air liur..
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Post time 8-5-2019 07:40 AM | Show all posts
sedap nyer.. tegugat iman
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Post time 9-5-2019 08:03 AM | Show all posts
iznanaziz replied at 24-4-2019 04:00 PM
ko ni chinta...

tapi bila makan...pasti nasi bertambah

jujur walaupun pahit.

kiranya ni edisi "rasa bukan sekadar rupa"
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Post time 15-12-2019 04:31 PM From the mobile phone | Show all posts
Dah masak, tq TT... cuma kita pakai ikan siakap apa yg ada.. sedap gak.

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Post time 27-12-2019 08:54 PM From the mobile phone | Show all posts
adila39 replied at 15-12-2019 04:31 PM
Dah masak, tq TT... cuma kita pakai ikan siakap apa yg ada.. sedap gak.

Tak pernah cuba ikan siakap..biasa guna ikan kembung. Lepas ni boleh cuba ikan siakap pulak


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Post time 29-12-2019 12:44 AM From the mobile phone | Show all posts
Akak sangat kalah dgn lauk2 kampung sebegini.. Tp x pernah lagi rasa ikan rebus air asam gini. Akak pandai ikan asam rebus goreng style pantai timur je. Nnt boleh try ikan rebus air asam ni..
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Post time 19-3-2021 10:37 PM From the mobile phone | Show all posts
Dah pernah buat bertambah nasi dua pinggan
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Post time 14-5-2021 03:01 PM From the mobile phone | Show all posts
Sedap ni..boleh cuba
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Post time 23-9-2021 09:30 PM From the mobile phone | Show all posts
Menarik untuk masak2 kat umah ni, Cuba resepi baru pulak la
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Post time 23-9-2021 09:31 PM From the mobile phone | Show all posts
Terima kasih share resepi
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