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Author: zettyhani

Chef selebriti yang disukai dan tak disukai

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Post time 16-5-2014 11:43 PM | Show all posts
derra posted on 16-5-2014 09:23 PM
Yeke..i dah lama nk cuba sos dia tu..tp tgk mahal sgt asik xjadi amik..xsedap sgt ke u?

I beli sos pesto with italian herbs. Mmg serik. Sebab mahal ingat sedap.

I test sauce yang sedap jenama barilla. Pasta semua i guna jenama barilla. The best.

Kalau sauce pesto de cecco pun sedap.

The whole bottle buang okkk. Pasta yang masak gaul ngan sauce pun takleh masuk dalam mulut. Kunyah terus rasa nak terkeluar. Sebab dia campur herbs kering. I rasa dia campur after masak. So rasa cam rumput kering kisar. Eiiii teruk gila rasanya. Cam mana tekak si jamie oliver ni. Last edited by munchkin on 16-5-2014 11:46 PM

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Post time 16-5-2014 11:49 PM | Show all posts
munchkin posted on 16-5-2014 11:43 PM
I beli sos pesto with italian herbs. Mmg serik. Sebab mahal ingat sedap.

I test sauce yang sed ...

Yup..barilla mmg sedap
I suka gak tgk jamie masak..nampak sempoi je...tp selalu i tgk dia masak pastu dah siap tu dia kena tambah perisa lg sbb mcm xberapa sedap..haha..resipi dia sendiri pun xikut sukatan sgt ... Last edited by derra on 16-5-2014 11:52 PM

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Post time 16-5-2014 11:51 PM | Show all posts
derra posted on 16-5-2014 11:49 PM
Yup..barilla mmg sedap

Kan? Ni nanti nak cuba masak lasagna. Nak cuba recipe michel smith.
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