Boss Gardenia meninggal! ItalyB v Gardenia v H5

cyber20

Boss Gardenia meninggal dunia--- RIP  
Beliau juga boss Indomie!
   





Dulu saya makan Gardenia, tapi sekarang makan roti massimo yang lebih murah & sedap. Hanya RM2 to RM2.5.

Nampak satu blog yg introduce Massimo: --


Friday, July 15, 2011
Roti Massimo Yang Sangat Sedap

Memang tidak dinafikan bahawa rakyat Malaysia sangat menggemari roti. By the way, sekarang ni ada roti yang baru sahaja berada di pasaran iaitu, Massimo. Bunyi macam jepun aja. Tapi mengikut google translate, massimo adalah bahasa Itali yang bermaksud maximum.

Harganya RM3.50 dan yang specialnya menggunakan wheat germ. Wheat germ ni mempunyai kandungan nutrisi yang sangat tinggi jika dibandingkan dengan sayuran dan bijiran yang lain. Satu lagi ianya mempunyai kandungan protein yang tinggi. Nak tahu lebih lanjut mengenai wheat germ, boleh tengok kat wisegeek.

Tapi buat masa ini, harga pengenalan adalah RM2.50. Tak sure le berapa lama introductory offer ni akan ada.

Apa yang sedap mengenai roti ini ialah ianya lebih tebal dan lembut. Makan begitu saja pun OK juga. Anak-anak sekarang nak roti ini aja, entahlah maybe sebab benda alah ni baru. Lepas ni kita tengoklah macam mana sama ada nak Massimo ataupun roti jenama lain.

Sebab boleh terpikat ngan roti ini ialah semasa van Massimo datang kat sekolah then Afiqah bawalah balik sebuku roti ni. Selepas hari itu, dah dua kali beli benda alah ni. Kejap aja diaorang makan. So yang pernah cuba boleh bagi pendapat dan yang belum lagi, apa kata cuba le benda alah ni.
http://www.theitalianbaker.com.my/bread.html

http://sharinginfoz.blogspot.com/2011/07/roti-massimo-lebih-sedap-daripada.html


Roti Massimmo dikilangkan oleh The Italy Baker under Federal Flour Mill - Tepung Cap Sauh.
  




P/S: Aku bukan bekerja drpd The Italy Bakery

AzzaAzman

sedapnya... mesti kedai kecik2 xde lagi...

mnahis

sedap la jugak, dan murah. Gardenia pun ada gak kelainananya tp mahal. Bagus la ada pesaing yg betul2, sebelum ni Gardenia rasa diaorg dah leading brand tak de nak gugat, sesuka je naikkan harga. Bagus bagus bagus, biar byk option utk roti berkualiti.

cyber20

sedap la jugak, dan murah. Gardenia pun ada gak kelainananya tp mahal. Bagus la ada pesaing yg betul ...
mnahis Post at 27-11-2011 21:26

sedapnya... mesti kedai kecik2 xde lagi...
AzzaAzman Post at 27-11-2011 17:58

    Dpt suatu blog yg compare Roti Massimo Vs Roti Gardenia





Just a short post…
Semenjak dua menjak roti jenis baru nih keluar dipasaran.. rasernya dah taknak makan yang lain… Kenapa saya suka roti Massimo ni:

• Rotinya lembut dan gebu
• Hirisannya tebal
• Rasanya sudah semestinya sedap
• sedap dimakan dengan kopi o pekat yang panas……….
• korang plak sambung la…

so… boleh dikatakan bye bye la kepada Gardenia…..

http://sawanila.com/v10/2011/10/roti-massimo-vs-roti-gardenia/

cyberjaye

Massimo mamang lebih tebal, sedap & murah

cyber20

Massimo - New bread brand on the block
New bread brand on the block                                        By EDWARD R. HENRY
edward@thestar.com.my

MASSIMO sandwich loaf with wheat germ, which recently entered the bread market, is a homegrown sandwich loaf that promises wholesome goodness.
The sandwich loaf packaging bears three colours — green, white and red — the same colours found on the Italian flag.
Marketed under the brand name Massimo, it denotes luxury and prestige, synergising traditional style with modern design.
The Massimo bread is baked combining the traditions of Italian baking passion with modern day techniques.   All natural: Chang standing next to a conveyor belt that sends out freshly baked bread at the new baking plant in Pulau Indah, Port Klang.

“We decided to adopt the Italian approach as they are known to take great pride in, and are very passionate about, food, especially in the use of fresh ingredients to ensure that it is wholesome and healthy,” said Italian Baker Sdn Bhd general manager and director Jimmy Chang.
“These are the core values which we want to implement in our bread making process.”
An investment of RM120mil was spent to set up the new baking plant in Pulau Indah, Port Klang where Federal Flour Mills (FFM) is located thus enabling easy access to the raw ingredients required for the baking process.
Chang added that state-of-the-art machinery from the United States and Europe was brought in and installed in phases with a local team that worked closely with the overseas experts.   Getting popular: Buns and breads under the Massimo brand name are doing well in the Klang Valley.

“Our combination of bread-baking passion and technology results in the production of superior quality bread filled with wholesome goodness,” he said.
Chang added that people wanted foods that contained the freshest and most nutritious ingredients yet still within their budgets when they went grocery shopping.
“With this understanding of their lifestyle and realising the increasing costs of basic staples such as bread, we decided to introduce Massimo,” he explained.
Chang said the sandwich loaf not only tasted good but also came with a host of health benefits due to the wheat germ it contained.
He added that wheat germ was regarded to be healthy as it is full of minerals and vitamins.
If consumed on a daily basis, it can help lower cholesterol levels, reduce the risk of heart disease, combat certain cancers and improve the body’s immune system on the whole.
“Our bread is baked with total dedication to quality and ingredients and adheres only to the highest standards,” added Chang.
IF you have a business-related event such as product launches, new appointments and store openings to highlight, e-mail us at metro@thestar.com.my


http://mforum.cari.com.my/viewthread.php?tid=614885&rpid=46629335&fav=yes&ordertype=0&page=1#pid46629335

akulahjua

sedap..enak..yummy

nozanoor

x pernah jumpa roti massimo

capiloton

tak pernah dengar roti ni, n tak perasan pulak kat kedai..
selalu makan gardenia wholegrain jer.. kalo takde, beli High5..

apa pun nati aku carik roti ni, mau test..

saya mesti pilih !!

http://sharinginfoz.blogspot.com/2011/07/roti-massimo-lebih-sedap-daripada.html

masliana

roti masimo tak melenyet bila dipegang.. tapi ianya lembut.. roti yg melenyet kalo dimakan anak bole terchocking.. ohhook.

masliana

skg ni masimo ade promotion. kalo yg kecik rm2. yg besar rm3 cool

p/s: SY bukan PR roti masimo

mmeza_r

saya pun suka mkn roti massimo... first time beli terus suka....skrg dah xbeli roti gardenia...

closeez

selalu gak tgk kat kedai tp x pernah beli lg sbb dari dulu suka gardenia.
lepas baca kat sini nak g beli la

xxray

penah try..tebal skit dari roti laen...tp still suke gardenia ... hub suker la...tp mungkin jugak die die hard fan italy kot..hihi

cyber20

penah try..tebal skit dari roti laen...tp still suke gardenia ... hub suker la...tp mungkin jugak di ...
xxray Post at 29-11-2011 20:32

Massimo bukan drpd Italy, tapi Malaysia
Gardenia bukan drpd Amerika Sykt. tapi Singapore

xxray

Reply 15# cyber20


   yeke..kompen pasnie hub i xsuke..

ajis_kg

bukan masimo nih lagi mahal dari gardenia ker? ke aku silap tengok

dealova04

pernah bli massimo kaler hijau wheat germ..murah giler kedai kt umah aku rm1.90 jer...lembut & kandungan serat dia tekak aku leh terima..kalau brand lain mcm gardenia tu kalau roti gandum ni tekak aku x leh terima ..rasa kesat & kasar...keras...

lps pestime bli tu..hb sokmo bli...dh bbrp hr pn roti lembut jer...

cupcakes

Dulu-dulu saya mmg selalu beli roti High 5.  tapi since roti Massimo ni berada di pasaran saya mmg beli roti ni jer..Roti wheat germ dia mmg sedap and lembut...

umisha

blum pernah rasa lagi....kalau ada nak juga cuba